General Mills will invest $54 million to expand its James Ford Bell Technical Center in Golden Valley, Minnesota, in what is said to be the largest upgrade in the facility’s history.

New enzyme technology extends bread shelf life to 34 days through advanced biotechnology. Industrial bakeries explore enzyme solutions for texture preservation, reduced waste, and operational efficiency in commercial bread production.

Food Alert names Fraser Parramint as new Managing Director, replacing retiring David Bashford after 26 years. Parramint brings 25+ years food industry experience from Marks & Spencer, Byron, and The Bread Factory to lead UK compliance services expansion.

GoodMills Innovation's High-MAC micronised brans enable industrial bakers to boost fibre content in breads, rolls and biscuits without compromising texture or processing. 90% particles under 200μm for seamless integration.

New research reveals 18% of British holidaymakers pack bread when travelling abroad, prompting Warburtons to develop protective luggage cases. Consumer data shows 50% of UK travellers take food from home, highlighting potential opportunities for European bakeries in tourist markets and travel-friendly packaging innovation.

Middleby Bakery, a global leader in industrial baking solutions, is set to make a significant impact at IBIE 2025 in Las Vegas, Nevada, US. With an extensive portfolio of trusted brands and cutting-edge innovations, Middleby is redefining the efficient automation of quality product processing lines and system integrations, establishing a new standard for industrial baking innovation.

Discover key bakery suppliers at Speciality & Fine Food Fair 2025, Olympia London. Industrial bakers can source artisan breads, premium snacks, frozen cakes, and innovative bakery products from heritage brands including Stag Bakeries, Breeøsh, and The Drinks Bakery. Trade event connects manufacturers with foodservice operators seeking distinctive bakery solutions.

Finsbury Food Group acquires 70% stake in Lola's Cupcakes for £25m, marking entry into direct-to-consumer market. Strategic move combines manufacturing expertise with digital capabilities in premium celebration cake sector.