Palsgaard and Aarhus University are inviting food manufacturers to collaborate on a project to develop new plant-based replacements for...

Raffinerie Tirlemontoise, BENEO and Puratos collaborate with Belgian farmers to launch joint Climate Farming Project. Raffinerie...

Grande Custom Ingredients Group is excited to announce the development of a new, clean-label functional ingredient for use in sweet baked...

This year's open call from the Lantmännen Research Foundation starts today, Tuesday 18 June. The Foundation welcomes project applications...

Artisan Bakery Market to Hit USD 47.96 Bn at a growth rate of 5.13 percent- Says Stellar Market Research. Artisan Bakery Market size of...

Fooditive Group, a pioneering Dutch plant-based ingredient manufacturer, is poised to revolutionize the American food and beverage...

Seasonal Confusion and Innovation in Baking Are you feeling confused? Don’t know what season it is? Well, let me reassure you, you’re not...

Germany's Food Innovation of the Year comes from the 2D printer and has been delighting thousands of fans for months: the gluten-free...