Lallemand Inc. and Moulins Soufflet, a subsidiary of Groupe InVivo, have announced exclusive negotiations for the acquisition of two specialized ingredient companies: AIT Ingredients and Solyve.

Rademaker strengthens its position in the bakery equipment sector through the acquisition of Danish specialist Form & Frys Maskinteknik and a strategic partnership with AI vision inspection company Sensure, enhancing capabilities in complex pastry shaping, 3D filling deposition, and data-driven quality control systems.

Kingsmill and Hovis are in merger talks. Learn how this bread industry deal reflects wider consolidation trends and what it could mean for Europe’s industrial bakers.

LE DUFF Group, a major player in the global food and catering sectors, is charting a bold path for industrial growth.

Germany’s Federal Cartel Office, has officially approved Harry-Brot GmbH’s acquisition of the industrial bakery operations of Glockenbrot Bäckerei GmbH & Co. OHG in Bergkirchen,

Vandemoortele’s acquisition of Délifrance is a notable development in the European frozen bakery sector,

The European bakery Martin Braun-Gruppe has taken a bold step into the US market with the acquisition of Hoff’s Bakery, a renowned...

European family-owned food group Vandemoortele has acquired Lizzi, a speciality producer and distributor of frozen bakery products, from For