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Innovation

Packaging

UPM Specialty Papers and Fazer develop a recyclable packaging solution without a plastic lining

UPM Specialty Papers and Fazer have jointly developed a new type of packaging for Fazer's Oat Rice Pies. Traditional plastic laminated...

Flavours & colours

QMU upskills food industry professionals with new sensory course

Passionate food professionals now have the chance to develop a new set of skills with the latest short course from Queen Margaret...

Technology

AI turns conceptual flavors into reality, yet trust remains imperative, says GlobalData

Artificial intelligence (AI) is revolutionizing the food and beverage industry by translating abstract flavor concepts into tangible...

Sustainability

Soya sustainability

AB MAURI has reassured its soya customer base of the sustainability of its products (regardless of bean origin) by making a further...

Ingredients

Is it time to fortify flour with vitamin D

The baking industry is doing its bit in the pandemic by feeding populations, but in the future there may be a new benefit to the daily...

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