waste reduction
Sustainability
Fedima Extends €20,000 Sustainability Grant Deadline for European Bakery Sector
Fedima extends application deadline to 15 August 2025 for €20,000 sustainability grant supporting European bakery sector. Grant targets small businesses, craft bakers and research institutes developing sustainable solutions in circular economy, waste reduction and energy efficiency. Applications open to EU, EFTA, UK and Turkey-based organisations with turnover under €10 million.
Sustainability
Cargill Overhauls Cocoa Supply Chain Emissions
Cargill implements comprehensive decarbonisation across its global cocoa supply chain, installing solar power in Ghana, biomass boilers using cocoa shells in Côte d'Ivoire, electric barges in Netherlands, and renewable energy systems. The sustainability transformation spans West African origin countries to European processing facilities, targeting 30% emissions reduction by 2030 through circular waste management and clean energy adoption.


