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carbon emissions

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Regulation

SBTi Opens Pilot for Revised Corporate Net-Zero Standard: Implications for Industrial Bakers

The Science Based Targets initiative launches pilot testing for Corporate Net-Zero Standard V2, running until August 2025. Industrial bakers can participate to influence climate standards affecting energy-intensive baking operations, supply chain emissions, and regulatory compliance from 2026.

SBTi Opens Pilot for Revised Corporate Net-Zero Standard: Implications for Industrial Bakers
Events

European Bakery Industry to Address Wheat Sustainability at Utrecht Conference

The Sustainable Wheat Initiative Symposium will take place June 4-5, 2025 at the Rabobank Conference Center in Utrecht, Netherlands.

European Bakery Industry to Address Wheat Sustainability at Utrecht Conference
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